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GOOSE LEVER AND SPECIALITIES  (68)
PATÉS  (19)
SAUCES - SOUPS - MUSHROOMS  (22)
REGIONAL SPECIALITIES  (12)
THE CRYSTALLIZED ONES  (20)
COOKED DISHES  (28)
IDEAS GIFTS (5)

Salons et Foires

Calendrier des dates

Press Talking

Sheets of Press

TASTING - BOX

1 Liver Pad fatty of duck Périgord 65G
1 Papitou (Pâté to the duck liver) 65G
1 Pâté of sanglier 130G
1 pure Rillettes duck 130G
1 liver Pâté of poultry 130G
1 country Pâté 130G
1 Being founded to the duck 130G
(Foams to the duck liver)

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Prix : ~~31.20€~~ 27.20€

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